Carlo Giacosa - Barbaresco Montefico

The Carlo Giacosa Barbaresco ‘Montefico’ 2017 stands as a testament to the exclusivity and prestige of the Montefico Cru in Barbaresco, shared by only a select few producers.

Wine Style: Red Wine

Grapes: 100% Nebbiolo

Body: Medium

Sweetness: Medium-dry

Alcohol: 14%

Winemaking: Native yeast fermentation with a 45-day maceration period, followed by three years of aging in French oak (40hl). Additional six months in the bottle.

Year: 2017

750 ml

Donato Giacosa was among the pioneers in planting vines in this renowned Cru, prompting several other prominent vintners to follow suit. In their small 1.36-hectare plot, the Giacosa family cultivates these vines organically and crafts limited quantities of this exceptional wine.