Gaja - Barolo Dagromis

Gaja wines are produced exclusively from grapes grown in estate-owned vineyards. Located in Piedmont, Italy.

Wine Style: Red Wine

Grapes: Nebbiolo

Body: Full

Sweetness: Dry

Alcohol: 14.5%

Winemaking: In the winery, the grapes ferment with the skins in stainless steel tanks at a controlled temperature and the process ends with a 12-month aging in barrels followed by a further 18 months in large oak casks

Year: 2017

0.75 lt.

Gaja Barolo Dagromis 2017 is a masterpiece from Italy's Piedmont region. This brilliant garnet Barolo offers an exquisite blend of red and black fruits, leather, and earthy notes, with velvety tannins for a harmonious finish.